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Healthy Snack

Tart Cranberry & Toasted Himalayan Almond Granola Bars

Chewy no-bake energy bars packed with whole cranberries, sliced almonds, chia seeds, and raw honey.

12 min prep 0 min cook 8 servings Easy
Tart Cranberry & Toasted Himalayan Almond Granola Bars

Ingredients Checklist

  • 11.5 cups rolled oats
  • 21/2 cup Nature's Mud Whole Dried Cranberries
  • 31/2 cup Nature's Mud Roasted Himalayan Almonds (chopped)
  • 42 tbsp Nature's Mud Premium Black Chia Seeds
  • 51/3 cup Nature's Mud Mustang Raw Wild Honey
  • 61/4 cup Nature's Mud Cold-Pressed Virgin Coconut Oil (melted)

Step-by-Step Instructions

  1. 1

    Toss oats, cranberries, almonds, and chia seeds.

  2. 2

    Warm honey and coconut oil; pour over oat mixture and stir thoroughly.

  3. 3

    Press firmly into a baking pan and chill for 1 hour before cutting into bars.

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Tart Cranberry & Toasted Himalayan Almond Granola Bars | Nature's Mud Organic Recipes Nepal | Nature's Mud