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Ayurveda & Health
Ancient Himalayan Shilajit & Spiced Warm Almond Milk Rejuvenator
A revered Ayurvedic Rasayana drink: gold-grade Himalayan Shilajit resin dissolved in warm almond milk with saffron, dates powder, and raw honey.
3 min prep 3 min cook 1 servings Easy
Ingredients Checklist
- 1A pea-sized portion (300mg) Nature's Mud Pure Himalayan Shilajit Resin
- 21 cup warm almond milk or cow milk
- 31 tsp Nature's Mud Natural Dates Powder Sweetener
- 41 tsp Nature's Mud Mustang Raw Wild Honey
- 51 pinch green cardamom and saffron
Step-by-Step Instructions
- 1
Heat milk until comfortably warm.
- 2
Add Nature's Mud Shilajit Resin and whisk gently for 1 minute until completely dissolved into the milk.
- 3
Add Dates Powder, Mustang Raw Honey, cardamom, and saffron strands.
- 4
Drink in the morning or early evening to restore mitochondrial ATP cellular energy.
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